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A premium olive oil with the bold, fruity flavor of Kalamata olives.
Experience the robust, fruity flavor of our Greek Kalamata Extra Virgin Olive Oil. Cold-pressed from handpicked Kalamata olives, this premium oil delivers a full-bodied taste with notes of ripe olives and a smooth, peppery finish. Perfect for drizzling, dipping, or cooking, it’s a versatile and gourmet staple for Mediterranean-inspired dishes. Naturally vegan, gluten-free, and packed with heart-healthy fats, it’s a must-have for food lovers and professional chefs alike.
Key Features:
- Made from premium Kalamata olives for a rich, fruity flavor.
- Perfect for drizzling, dipping, and enhancing Mediterranean dishes.
- Cold-pressed, vegan, gluten-free, and rich in antioxidants and healthy fats.
Suggested Uses & Pairings:
- Drizzle over fresh salads, roasted vegetables, or grilled meats.
- Pair with crusty bread and a sprinkle of sea salt for dipping.
- Use as a base for marinades and dressings.
- Toss with pasta, quinoa, or rice for a flavorful finish.
- Add a drizzle to Mediterranean-inspired dishes like hummus or tabbouleh.
Size Options:
- 40ml sample bottles
- 100ml travel/gift bottles
- 375ml pantry bottles
Polyphenol Count: 450
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