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Get your taste buds jumping with this flavor-packed classic steak seasoning made out of a blend of the best spices. Whether sauteing in a pan or grilling over an open fire, our steak seasoning is a savory complement to those dreamy, butter tender steaks in waiting. Sprinkle it on for a subtle flavor or use it as a dry rub (with or without oil) to cover every last inch of the steak before cooking to perfection. The bold notes combining sweetness, smokiness robust herbs, and salt with the rest of the spices create an aromatic savory beef dish. Rub or sprinkle the seasoning a before tossing your steak on the grill or in the pan. Leave it to sit in the fridge from anywhere from a half-hour to overnight. This will allow the Gustatory flavor to infuse into the meat and give it a bold, tasty crust while leaving the insides juicy and tender.
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