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A smooth, delicate olive oil with subtle nutty and fruity notes.
Savor the delicate flavor of our California Taggiasca Extra Virgin Olive Oil. Known for its smooth, nutty, and fruity profile, this premium olive oil is perfect for elevating your favorite recipes. Ideal for dipping artisan bread, finishing seafood, or drizzling over fresh salads, this oil offers a refined and balanced taste that pairs well with a variety of dishes. Cold-pressed, naturally vegan, and gluten-free, it’s a gourmet essential for any kitchen.
Key Features:
- Delicate, nutty, and fruity flavor profile.
- Ideal for dipping, drizzling, and finishing dishes.
- Cold-pressed, vegan, gluten-free, and crafted for premium quality.
Suggested Uses & Pairings:
- Drizzle over caprese salad with heirloom tomatoes, mozzarella, and basil.
- Pair with artisan bread for dipping with a sprinkle of sea salt.
- Use as a finishing oil for grilled seafood, pasta, or risotto.
- Blend with balsamic vinegar for a smooth vinaigrette or dipping oil.
- Enhance roasted vegetables or potatoes with its subtle, nutty flavor.
Size Options:
- 40ml sample bottles
- 100ml travel/gift bottles
- 375ml pantry bottles
Polyphenols: 524 mg/kg
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